12% Abv. Residual sugar 10gm / ltr.
Methode champenoise, 80% Chardonnay & 20% Pinot Noir Minimum 18 months bottle maturation.
Pale yellow-gold with fine, persistent bubbles. Pronounced nose of mature fruits, especially apple and pear, with floral hints. Well rounded with more fruit on the palate, good balance between alcohol and acidity, and a long finish. Serve as an aperitif or as an accompaniment to white meat or fish dishes.