Campos de Cima Extra Brut Champenoise 2012

Campos de Cima Extra Brut Champenoise 2012

NAME: CAMPOS de CIMA EXTRA BRUT 2012 ( TRADITIONAL METHOD, 70% Chardonnay, 30% Pinot Noir, with min. 24 months lees ageing )

ABV: 12.5%

APPEARANCE:  Deep gold-green colour

AROMAS: Tropical fruits blended with yeasty, brioche notes

TASTE:  Medium to full bodied but refreshing and dry, with ripe tropical fruits overlaying more restrained, savoury – almost mineral – notes. Persistent fine mousse, fine bubbles and very long, lingering finish. Unoaked

FOOD PAIRING:  Pair with oysters, grilled fish and seafood in general

OVERALL:  As Brut above, but a tad drier: a very high quality Trad Method fizz, showing great complexity and finesse

£ 20.00 / bottle ( £ 120.00 / case x 6 )