Amadeu Brut 2017 (Traditional Method)


Our remaining bottles of this popular Trad Method sparkler are now available as part of one of our special mixed Easter cases, ‘Amazonas’. Please see details here: Amazonas

If stock allows, we may however be able to supply exclusively the Amadeu Brut – please contact us directly to check.

Alternatively we can recommend its ‘sister’ wine, Geisse’s Amadeu Brut Rosé 2016, or the Geisse Extra Brut 2016 or the Geisse Brut Terroir Rosé 2010  – or our Sanjo Brut Chardonnay NV


ABV: 12%

APPEARANCE:  Clear, pale gold-green

AROMAS:  Pronounced green apple and pear nose, with a very slight floral scent

TASTE:  Dry to off-dry, light, fresh and clean with moderate acidity. On palate appley flavours combine well with light yeasty and toasty notes from lees ageing ( 12-15 months ). Persistent fine bubbles and a generous mousse. Rounded on the palate, medium bodied.

FOOD PAIRING:  Perhaps best on its own but try also with seafood or white meat dishes

OVERALL:  Well made and great value Trad Method fizz, our best-selling sparkling wine, highly recommended for parties but won’t disappoint on other occasions!