News & Events


Treat Dad this Father’s Day!

If Dad, or Grandad, is a wine-lover, why not treat him to a bottle or two of Brazilian wine for […]

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Take the online tour of Campos de Cima winery

Although closed to the public during the Covid-19 crisis, Brazil’s Campos de Cima winery has been leading the way when […]

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Campanha Gaúcha awarded official ‘IG’ status

We are delighted to report that the Brazilian wine-producing region known as ‘Campanha Gaúcha’ has recently been recognised with an […]

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All News and Events

Wine of the Month June 2020


With the sun now shining and lockdown finally easing, this month we introduce a dry, vibrant and zesty white wine from southwest Brazil. Our Viognier, produced by the boutique Campos de Cima winery, has inviting peach, apricot and pineapple flavours and also a distinctive, slightly ‘waxy’ texture, typical of this grape variety. Drink well chilled; serve with Coronation chicken, quiches, canapés, etc.. Now at £11.95/bottle.

Vegetarian friendly, cork closure.

Take the online tour: Campos de Cima

Shop here for all wines.

 

Click here to order

Our Top 3 Wines for Summer 2020


Our staycation summer selection is just what you need for garden, park or beach drinking! First up, our classy Trad Method Brut and Extra Brut bubbly from Campos de Cima, both on offer at a crazy low £17/bottle. Firing up the BBQ? Then check out our Fausto Tannat, a bold, chunky yet complex red which will complement your steak perfectly. Now @ £12.95. Or for a sophisticated, chilled white it has to be our Sauvignon Blanc, a tangy, tropical beauty, ideal for summer quaffing, now reduced to £9.95/bottle.

Nb. all the above wines are both vegan and vegetarian friendly

 

 

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Sommelier's Corner


This month we asked Svetoslav Manolev, Head Sommelier at Michelin-starred The Greenhouse, in London's Mayfair, to evaluate our Don Guerino Sinais Moscato Giallo 2018
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BRAZIL’S KEY WINE PRODUCING REGIONS


View our Wineries

'Brazil steps up' with wine critic Tom Cannavan


In an article entitled 'Brazil steps up', published in March 2020 on his wine-pages website, we were delighted to read wine…

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